Chipotle's

1 reviews & complaints.

All This Over Some Salsa?!
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DENVER, COLORADO -- Being a repeat customer at the Chipotle's here in downtown Denver, I thought that I could run down there to PURCHASE a couple of containers of salsa for my burrito. No problem right? WRONG!
First the "burrito artist" asks can she help me and I tell her what I want. She then says something in Spanish to the second burrito artist (#2) so I figured #2 knew what I wanted as well. It was only one person behind me at the time so when #2 asked me what kind of salsa I wanted I said, "one red and one green". I am sure some of you are figuring out the oncoming train wreck. Well by this time the guy behind me has his burrito in front of #2 and she starts pouring MY salsa onto HIS burrito.."NOOOOOOO" he and I shouted. Luckily she hadn't put the red on yet or the poor guy said he would have been burning all afternoon. He was a good sport about it after I told him the green was milder than the red. By this time I was at the cashier and she got my salsa for me. "May I have a bag please?" She hands me the bag so that I could put my salsa into it....Thanks and I hope the customer behind me has a productive afternoon AT HIS DESK and please forgive me for not buying one of your overrated burritos this time. I feel better now. Adios!
     
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User Replies:

Sparticus on 2007-03-29:
I read somewhere that their burrito's made the top ten list of things you should never eat... apparently they are that bad for you. I'll have to dig up where I read that...
Anonymous on 2007-03-29:
I'd be intrested in seeing that. Are you sure it wasn't Taco Bell?
Anonymous on 2007-03-29:
I'm not sure I get the point of this review. You can't blame a non-English speaking fast food worker for not knowing you only wanted to purchase a condiment. That's a bit unusual and kind of strange, wouldn't you say? Next time, bring your salsa from home.
Anonymous on 2007-03-29:
What, my whole jar of Pace Picante' Sauce? #1 should have told #2 what I wanted and the whole incident could have been avoided. Did you READ my review?
Anonymous on 2007-03-29:
Yes, and I voted it unhelpful.
Anonymous on 2007-03-29:
Likewise, pal. You weren't even a "little helpful".
Anonymous on 2007-03-29:
OK, So you got the red and the green but were you shorted on the green? They did poor some on the other guys food, right?
Anonymous on 2007-03-29:
I really like Chipotle's. Have always had good food and service. Once I bought extra avocado, it was an even $3 so I gave the cashier $3 cash. I noticed he did not ring it up but put it in the drawer while the drawer was open. Wonder how much skimming was going on at that location?
Anonymous on 2007-03-29:
Hmmmm. I gave the cashier 50 cent and she rang it up including nine additional cents....Hey!!!!
Lids, they filled both containers after the fiasco.
Anonymous on 2007-03-29:
Alert the media, they'll want an "exclusive" on this one. Lol.
Anonymous on 2007-03-29:
Just like they did on your expose about jars of popcorn kernels with concaved bottoms, eh Stone Phillips?
Anonymous on 2007-03-29:
Don't recall that one, got a link?
Anonymous on 2007-03-29:
I will try. Surely you remember your "heartstopping" piece on DENTAL FLOSS?!
Anonymous on 2007-03-29:
Yeah, have gotten a lot of hits on that one. Why?
Shakra on 2007-03-29:
So this point of this discussion has turned into who has the all-time worst post? You two are too much. LOL
tander on 2007-03-29:
Did you take the bus there?
tander on 2007-03-29:
I voted not helpful, this has to be the worse excuse of a review yet.
wachoviacustomer on 2007-03-30:
the comments are more interesting to read than the actual review... funny
rhondam718732 on 2007-03-30:
I found PirateWithParrot's comment silly..."I'm not sure I get the point of this review. You can't blame a non-English speaking fast food worker for not knowing you only wanted to purchase a condiment" UHMMMMM why not? It should be expected that you go to a business and can speak the native language and be understood. I don't think that's too much to ask for. Especially workers in the food industry where the wrong food (I.e. nuts, seafood)added to a dish could kill people.
Anonymous on 2007-03-30:
Good points, Rhondam! How'd that taste, pW?
Thanks to all for your replies...Well, except for the guy that thinks that frozen entrees' for dinner is five star dining and Mrs. T that has a knack for burning Totino's Pizzas!
Skye on 2007-03-31:
Hey Z, they only thing I was sorry to read, was that they charged you for the salsa, after that "burrito fiasco". Glad they were gave you full containers!
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