I decided to pick up Country Crock au gratin potatoes the other day. I have never had this dish before. And, I wasn't expecting much from a frozen dinner. I decided to try it out. I nuked them then took a bite. Now, I don't know how this dish is supposed to taste, never had it before. But, I would think the potatoes would be fully cooked, not with this one. The potatoes were completely undercooked, I mean raw even the bacon and cheesy goodness that accompanied them could not mask the taste of raw taters. I ended up throwing it away yuck.