I decided to pick up country crock au gratin potatoes, the other day. I have never had this dish before. And, I wasn't expecting much from a frozen dinner. I decided to try it out.
I nuked them, then took a bite. Now, I don't know how this dish is supposed to taste, never had it before. but, I would think the potatoes would be fully cooked, not with this one. The potatoes were completely undercooked I mean raw even the bacon and cheesy goodness that accompanied them could not mask the taste of raw taters. I ended up throwing it away yuck.