Went to eat. Waitress stole CC info. Made over four hundred dollars of charges on card.
Out of the 4 bags of frozen foods I've tried, all 4 have come out of the microwave with some leakage. The food has been wonderful, but if you could prepare a better bag for the microwave process, it would really be nice. 3 Replies - Latest reply on 04/29/2012Add reply
Went to TGI Fridays on a Sunday, very low traffic, we ordered 1 appetizer, 2 Entrees, 1 Drink a piece, and 1 Dessert. Bill was $74.00. We both had Jack Daniels Chicken an Shrimp. No Steaks. I ordered ... read full review5 Replies - Latest reply on 07/11/2011
Too Much Money
NORTH DARTMOUTH, MASSACHUSETTS -- With a $25.00 gift certificate. We, the poor retirees, on limited income went to TGIF for the 1st time.
Our bill came to $35.00. No senior discounts. The decor inside was not appealing. The waitress ... read full review42 Replies - Latest reply on 01/09/2010
Support family first
Some TGI Fridays restaurants were closed on the major holidays. However this year..2009... they plan on forcing every employee, regardless of length of service OR even if your the sole caregiver to your ... read full review17 Replies - Latest reply on 05/13/2013
OXNARD, CALIFORNIA -- My husband and I went to a Fridays because we had never been to one. We were not impressed at all but entertained by taking pictures of the ketchup bottle on our table. My husband got a steak of some sort that was 14 bucks and it was only slightly bigger than a dollar bill. I got a 9 dollar burger and fries all of which was the quality and quantity of a fast food restaraunt. The waiter didn't leave a lasting impression so I can't say much about service.
18 Replies - Latest reply on 05/28/2009Add reply
Mainly I think its over priced.
I've eaten at Fridays for 20 years and I remember when it was the IT place to go for cocktails and apps or dinner. The food and service seemed to just get worse and worse over the years. But, it was across the street from the mall and since theres never ever a wait and this was in December right before Christmas, off we went. I was sitting at a table with my back to the table behind us when a server came to deliver the table behind me their food. I had taken my leather jacket off and hung it on my chair. He must have had two many plates because he didn't drop the plate, I just felt something pouring all over my head and down my back. Among other things mac and cheese. I jumped up and it was all over me and my jacket. At the same time our food server arrived with our food and set it down. I grabbed my jacket and laid it on a empty table across from us and tried cleaning it with napkins. No one offered to help me so I just asked please for some cloth towels. It was everywhere, all over the floor.
2 Replies - Latest reply on 02/07/2009Add reply
Then a busboy came and mopped up the floor with pine sol smelling cleaner. My food was getting cold, I had mac and cheese all over me and no manager in sight. Finally everyone settled back into dinner and at the very end a manager came and said, "I understand there was a little incident" Clearly my jacket was ruined. Now this was a 400.00 jacket. Suede. He offered to pick up the cleaning bill. The jacket was ruined!!!Did not comp anything. I declined the dry cleaning, no point.
I understand accidents happen because I was a waitress when I was young so I let it go as I didn't want the server to lose his job. Just bad management.
LAKE WORTH/FT WORTH, TEXAS -- The music was so loud that I could not hear the person sitting across the booth from me. I asked them to turn the music down. I was told they could not. I know this is not true because on a previous trip to this restaurant they had honored our request. A second person came up and asked to take our order, I again asked for the music to be turned down. This person also left without honoring our request. We got up and left.
8 Replies - Latest reply on 10/31/2008Add reply
Eating out includes conversation, background music is wonderful but when it prevents that happening it is actually an intrusion.
Alcoholic drink limit
MARIETTA, GEORGIA -- My husband and I went to eat dinner this past weekend at TGIF in Marietta, GA located on Powers Ferry Road.
Through out the evening I drank three (3) screwdrivers and as I was waiting for my husband's ... read full review43 Replies - Latest reply on 05/17/2009
SAGINAW, MICHIGAN -- Yes, you read it right. We went to TGI Fridays to celebrate my sisters birthday, not only was the service bad, my husband found a folded up band aid in his dish of barbecue sauce. HOW DISGUSTING. The managers acted shocked and of course we left with out paying for our partially eaten food.
11 Replies - Latest reply on 10/19/2007Add reply
They stated that it couldn't have come from their kitchen because their cooks only wear blue bandaids and gloves. They stated that they get their BBQ sauce from a manufacturer.
DO NOT EAT AT ANY TGIF.
CLIFTON, NEW JERSEY -- I wanted everyone to know that I recently went to tgif and used by credit card. When I received my bill, I had been over charged $1.Oo. I know that it is only $1.00, But it is the principal. If tgif's over charges every customer that uses a charge card by $1.00, They are making alot of extra money everyday. I contacted them and as of over a month of waiting I still have no resolution. I did get a phone call saying they were looking into it but still have not heard any outcome. I just wanted people to know how this company acts and treats its customers, so be wary of using your credit card at their resturant and watch that you are actually billed for what you signed for.
7 Replies - Latest reply on 08/23/2007Add reply
Theft from your customers
PLYMOUTH, MINNESOTA -- My father took our family out for a nice dinner at TGI Fridays this last Thursday Feb 8th 2007. When the bill came and it was a good amount for 9 people they had taken out 18% gratuity my mother gave ... read full review14 Replies - Latest reply on 02/12/2007
OXNARD, CALIFORNIA -- The first time I ate at TGI Friday's, the food was served lukewarm. This time, the salmon was so overcooked that it was tough and hard. I asked that no scallions be used to garnish my meal, but it arrived covered in scallions.
7 Replies - Latest reply on 01/06/2007Add reply
Service was sporadic and the server didn't really seem to care whether or not our dining experience was a good one. I suspect there weren't enough servers on duty.
Overall, the food was awful and the service was marginal. I would not recommend this restaurant.