[X]

Salton Inc Informative - Toastmaster waffle baker

Review by Carolemont on 2007-01-27
MADISON, WISCONSIN -- I have a new waffle baker and this is the problem I have: it does not toast the outter edgee of the waffle. The waffle is cooked but the edges do not brown. Is there a solution to this or is this one of the things with which one learns to live ?
Comments:4 Replies - Latest reply on 2007-01-28
Posted by Anonymous on 2007-01-27:
Carolemont I think it's one of thoughts things you learns to live or take it back if you can and get a different one. Good luck
Posted by Anonymous on 2007-01-27:
It's likely because it was inexpensive and the heating element doesn't cover the entire grid. Try letting it warm up a bit longer with the device closed.
Posted by spiderman2 on 2007-01-27:
Make sure you aren't putting too much batter in at one time too. Good luck!
Posted by Anonymous on 2007-01-28:
If you use water in your waffle mix, subsitute seltzer water instead.

The bubbles of the seltzer water will help expand the batter and provide contact with the waffle plates.

Your Name:
(displayed with your comment)
Your E-mail:
(required)

Your Experience/Advice:
Check spelling


By clicking submit you agree that you have read and accept the Terms of Service & Privacy Policy.


Note: All comments are reviewed by a moderator before being published. Please be sure to read our guidelines before commenting.