Albertsons Informative - Ground Meat
CHINO, CALIFORNIA -- I have asked 3 times "do you add water to your ground meats?". I have not received an answer.
They promise in their automated response that they will reply within 24 hours, but their goal is to reply sooner.
I have not received a reply and now find that their customer service site is "forbidden".
I think that they do add water to their ground meats. When I cook their ground beef in a skillet, it does not fry until the water I boiled off. By the time the water is boiled away and the meat starts to brown, it is overcooked and dry.
Does anyone know where I can buy just plain ground beef?