Campbell Soup Complaint - Change in Taste
I grew up on Campbells Chicken n Stars, Chicken w/Rice and Chicken Noodle. Gave it to my boys as they grew up - their favorite was the Double Noodle and Mega Noodle. You can't watch TV without seeing the ads boasting of the switch to sea salt. I guess this may be a healthy move but it is a huge negative in regards to taste. The soups now seem to have a chemical taste - slightly bitter. Could you not have just reduced the salt so I could add my own salt to taste? Gave the Chicken Noodle to my son when he was sick and he couldn't eat it. I'm glad the last can is gone from my pantry and will now buy another brand which has the normal amount of salt but at least it is edible.
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