I am dissatisfied with the way this Outback conducts business. This is the worst corporation I have ever worked for.
305 N. Frontage Rd.
New London, CT 06320
I'm a hard working employee ... read full review7 Replies - Latest reply on 08/30/2011
1/2 Glass Of Wine
PUDUCAH, KENTUCKY -- Outbacks policy is to serve a half a glass of wine 6 oz. They give you a empty glass along with a very small container which you are suppose to pour into your glass. All for a price of $6.50 per glass ... read full review9 Replies - Latest reply on 11/27/2013
Too Salty Horrible Food
SPOKANE, WASHINGTON -- Took my mom to dinner for her bday ordered steak and lobster it was so salty we complained and they brought us new ones that were almost as bad. My daughter order the pasta and she's easy to please. ... read full review9 Replies - Latest reply on 04/15/2012
Outback Restaurant Food Poisoning
LUBBOCK, TEXAS -- A business associate and I were recently dining at the Outback Steak House in Lubbock TX and although we had different entrees, we shared the same the same appetizer: a blooming onion. We were sicker ... read full review9 Replies - Latest reply on 09/11/2013
How Rude? No Manners. Temper Tantrum
WEBSTER, TEXAS -- I was hired at the Outback located at 481 W. Bay Area Blvd.Webster, TX 77598. I was told to dye my hair because my roots were showing. I said that it was not a problem and that I would have it done immediately. ... read full review10 Replies - Latest reply on 09/20/2010
Outraged By Outback!!!
First off...I always liked Outback Steakhouse,and up til now have probably dropped a few grand in their establishments...but they won't get another dime outta me,and here's why......
Several months ... read full review12 Replies - Latest reply on 12/03/2008
The Mahi was approximately 1-1/2" X 1". Was served 4 small shrimps and 2 scallops smaller than my watch. 1 Replies - Latest reply on 09/29/2012Add reply
Unequal Unfair Liars
VIRGINIA BEACH, VIRGINIA 23454, VIRGINIA -- The Hilltop Outback Steakhouse is not an organized or professional restaurant being operated by its management they are unequal for one they lie to there employees and keep them working on false hope ... read full review7 Replies - Latest reply on 09/07/2010
LAS VEGAS, NEVADA -- My wife & I recently went to Outback for dinner. It was about 730 on a weeknight and much to my surprise, the restaurant was very crowded. No problem. As we waited to give our name to the hostess, the ... read full review27 Replies - Latest reply on 12/14/2009
Hair in Salad
TAMPA, FLORIDA -- Tampa (Henderson Street). Dec. 27 found hair in salad, and Manager saw it and comped $9.99 of $78 total bill. When my family was not with me I called and told him I was surprised he did not comp entire ... read full review4 Replies - Latest reply on 01/03/2013
SUWANEE, GEORGIA -- Went to Outback for a steak dinner. When we were seated we were looking for a nice meal. The service was slow. It appeared that our table was not on anyone's list so we had to wait. My wife ordered the prime rib and I ordered the rib eye. Both were to be done 'medium'.
2 Replies - Latest reply on 09/24/2012Add reply
After a long wait for our salad our meat arrived. Her rib was 'rare'. The waiter said they would but it back on the grill to cook it some more. The best way to ruin a prime rib is to grill it. The meat was black and tasted burnt. My rib eye was tough and tasteless. They replaced it but the replacement was just as bad.
All in all the service was slow and the food was not to our liking. We would not be going back for a long time.
They must have reduced the quality of the meat they are serving.
The Manager Needs To Be Evaluated.
HOUMA, LOUISIANA -- My wine came in a dirty wine server. When I showed the server, she took the wine server, but left the contaminated wine. My soup was served cold. It had never been heated. It came straight from the ... read full review4 Replies - Latest reply on 02/06/2012
CHATTANOOGA, TENNESSEE -- We moved up from Florida which is where Outback started so we know what the quality should be.
2 Replies - Latest reply on 11/21/2011Add reply
The Outback in Chattanooga always serves poor quality in their food. we said at our last visit we would never go back again, and what did we do go back only to find the food terrible.
How can the name "Outback" be so different from Florida to Tennessee? The food is always overcooked or undercooked, burnt and tatse like it is left over and reheated. I assure you we will never go back to Chattanooga Outback again.
Someone from corporate should take the time to visit this location and see why it is managed so poorly.
Ordered 13 oz NY Strip dinner, Chicken sandwich with fries and another order of fries (child). All were extremely salty and that is an understatement. We complained and the Manager stated it was their ... read full review5 Replies - Latest reply on 09/14/2011